Whey Isolate - Stacker 2
Whey Isolate - Stacker 2 - 750 gram (25 servings) / Aardbei is backordered and will ship as soon as it is back in stock.
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Description
Description
Read on to see what makes Whey Isolate so unique...
The characteristics of Stacker 2 ★ Whey Isolate:
- Contains 100% pure whey protein isolate.
- A protein percentage of 90%.
- Rich in BCAAs (6 g per serving).
- Very fast and complete absorption by muscles.
- An excellent Biological Value (BW) of 152.
- No added sugars, low in fat and only a fraction of lactose.
- Completely soluble (no lumps, no foam).
- Available in 5 delicious flavours
- 6.0 grams of BCAAs per shake.
- 2.8 grams of Leucine per shake.
- 4.8 grams of Glutamine per shake.
An independent taste panel consisting of various renowned athletes was unanimous in its judgement that Stacker2 Europe Whey Isolate is one of the best protein shakes available. Whey Isolate is therefore not only one of the best supplements in our range in terms of product quality and high protein content, but certainly also in terms of taste, creaminess and dissolution behaviour. A delicious shake without lumps and without foaming. Whey Isolate guarantees an absolute top product.
The production of Whey
Whey is a 100% natural ingredient. It comes from the cow, and (liquid) whey proteins are created via milk production and ultimately cheese production. In order to make this protein-rich liquid into a supplement for athletes, it is necessary to separate the pure and high-quality proteins from the liquid. The most commonly used method is microfiltration, where the liquid disappears and a WPC powder (Whey Protein Concentrate) remains. WPC is a basic supplement for almost every strength athlete and endurance athlete.
The difference between whey concentrate and Stacker2 Europe Whey Isolate
Why is a WPC still insufficient for some athletes? WPC is relatively rich in carbohydrates, fat and lactose. Even if it is only a few percent, a serious top athlete will never settle for something good when something better is available. And Whey Isolate is better, there is no doubt about that! The main advantages of Whey Isolate are that the proteins are absorbed super fast, faster than a WPC shake. In addition, Whey Isolate contains fewer carbohydrates, less fat and less lactose. A top athlete therefore chooses Stacker2 Europe Whey Isolate, because only a whey isolate meets all the additional requirements that a top athlete sets.
Amino acid profile per serving Stacker2 Europe - Whey Isolate
A serving of Whey Isolate of 30 grams of powder will give you 11 grams of glutamine and BCAAs. These are the most important amino acids for muscle building and muscle recovery. Because Whey Isolate is absorbed so quickly, you recover your tired muscles in no time. Whey Isolate therefore accelerates your recovery phase and thus extends your rest phase (muscle growth phase!). The longer your muscles have rest, the stronger they become and the more power they can deliver during the next training or competition. In total, a serving of Whey Isolate provides you with 12 grams of essential amino acids, 5 grams of glutamine and 27 grams of total proteins.
Stacker2 Europe Whey Isolate is now available in 4 delicious flavours (chocolate, vanilla, strawberry, pineapple-coconut) and meets the quality requirements of the European Union. This product is suitable for top athletes (guaranteed doping-free). Experience it yourself.
Features
★ Contains 100% pure Whey Protein Isolate
★ Drinks like a delicious milkshake, with both milk and water!
★ Flavours: Strawberry, Pineapple-Coconut, Banana, Chocolate, Vanilla
★ 750 grams (25 doses) / 1500 grams (50 doses) per package Instructions for use
Mix 1 scoop (30 g) with 200 ml of water or milk. For maximum results, drink 2 to 3 shakes per day.
Indication and warning: this is a food supplement. A balanced diet contains sufficient vitamins and minerals to meet human needs. A healthy lifestyle is important, as is a varied diet. To be used from 18 years and keep out of reach of children. Do not exceed the recommended dosage. Store dry at room temperature. The batch number and the best before (exp) are stated on the back of this product.
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